Mother's Day Shashlik

As a little gift for Mother's Day, I made some Shashliks for my mother-in-law.
I marinated some Beef and Shrimp on Saturday over night.
For the Beef, I made two marinades. One was just BBQ sauce and the other was a tomato-honey-mustard marinade. I know sounds funny, but tasted really good. For the shrimps I made a marinade from lemon juice, chili pepper and cilantro - yum.

See the meat marinating:


And ready made as Shashliks with bell pepper, mushroom, onion and zucchini:

Comments